Live Green & Be Healthy
October 28th, 2008 by Perry
Candy Skunk reports 5 tips to healthier marijuana use, or at least 5 ways to think about why you love our favorite plant.
The number one way is called the “Firecracker,” which I’ve personally never heard of before but sounds delicious. Below is the “Firecracker” recipe, courtesy of Candy Skunk.
1. Get 2 saltine crackers, aluminum foil, some peanut butter, and .5 - 1.5 grams of marijuana. Preheat oven to 375 F degrees.
2. Cut up or grind your bud, and load some peanut butter on one side of BOTH crackers.
3. Sprinkle the marijuana on one cracker, and put the crackers together. THC is absorbed by the fat in the peanut butter, so try to get as much bud touching the peanut butter as you can.
4. Some directions claim 325 degrees, but I say closer to 375 is more effective. THC is vaporized at 392 F degrees, so getting the oven closer to that will allow the greatest amount of THC absorption. Anyway, wrap the crackers in the foil and throw in the preheated oven for 15 minutes.
5. For best results, refrigerate overnight. THC is absorbed without heat, just at a slower rate. Refrigerating keeps your crackers germ-free while giving the peanut butter extra time to absorb THC.
It appears that this little number is fairly well-known. So if you have some spare bud lying around and find yourself compelled to give this recipe a shot, let us know how it goes.
The Stoner’s Cookbook
March 15th, 2007 by Tim
Not often do you find a community-driven cookbook containing an admirable variety of cannabis recipes, but how about one that looks good to boot? The Stoner’s Cookbook fits this bill.
Not only is it pretty, it displays the recipes in a logical, easy-to-read fashion with the ability to sort alphabetically, chronologically or by rating. This website provides a nice foundation for this segment of online cookbooks. There’s roughly 50 dishes in the database.
Since the website is community-driven and recipes are user-submitted, a bit of common sense is required to narrow down your selection. Some recipes are phony & unreliable and there seems to be a lack of moderation in that area, so chef beware.
Quoted from the website:
The Stoner’s Cookbook is a community website dedicated to those who appreciate the culinary arts while under the influence of our favourite herb… yes we mean the Munchies!
The aim - to gather munchie recipes from all round the world! If you have eaten, created, tasted or sampled something particularly delicious while high, submit it here for others to enjoy!
Next time you get the munchies, consult the Stoner’s Cookbook to make it a truly delectable experience. Happy munching!
Say you have some extra shake around and you’re feeling a little frisky, give one of these a shot. Who knows, you might stumble upon a real delight of a dish.
